Á la carte dishes

Mushrooms & Basil  9.50
Veloute soup | Iberico fuet | Pine Nut |  Croutons

Beef Tartare & Egg yolk  14.50
Haricots | Truffle | Sourdough Crisp | Silver onion

Sea bass & Mussel  14,50
Celery | Tomato | Zucchini | Coral Crisp

Chicory & Chestnut  14,50 
Quinoa | Caramel | Hazelnut | Forest Mushroom

Vegetarian dish

Tenderloin & Oyster Mushroom  30,50
Beetroot | Red Chicory | Onions | Potato.

Veal Neck & Cappa Di Parma  27,50
Braised Beef |  Vadouvan | Carrot | Parsnip

Cod & Pumpkin  26,50
Eringy | Hazelnut | Lime | Lentils

Chefs Maincourse  24,50
Vegetarian dish on request  | Surprising |  Fries | Salad

 Vegetarian dish

We can serve all the main courses with fries or mixed salad for € 2,50 per portion

Chocolate & Chocolate  9,50
Valrhona | Blood orange| Cranberry | Pecan.

Mango & Coconut  9,50
Pineapple | Rum| Mint | Citrus fruit

Chefs Dessert  8,50
Creative | Tasteful | Season | Surprising.

Selection of European cheeses  13,50
Apricot | Walnuts |  Apple syrup |  Chatterbread

POMODORI SOUP € 8,50 
Herbs • Croutons • Spring Onion • Tomato

BEEF CARPACCIO € 12,50
Truffle • Arugula • Parmesan Cheese • Pine Nuts

CAESAR SALAD small € 10,50 / large € 17,50
Chicken • Chees • Anchovies • Croutons • Bacon

POKÉ BOWL small € 10,50 / large € 17,50
Choice of beef, salmon or tofu
Sushi Rice • Cucumber • Soya Bean •  Avocado

BLACK ANGUS HOUSE STEAK € 27,50
Tender Steak • Vegetables • Thyme Gravy • Fries • Salad

BLUEFINGER BURGER € 18,50
Choice of beef, salmon or porto bello 

Cheddar • Tomato Relish • Fries • Salad

LENTILS CURRY € 17,50 
Broccoli • Carrot • Cashew Nuts • Zucchini

DISH OF THE DAY € 17,50
Daily changing dish

PASTA PESTO € 15,00
Ask for the options

SORBET ICE CREAM € 8,50
Fresh Fruit • 3 Types of Icecream • Whipped Cream

 Vegetarian Dish

Chef’s Menu

In addition to our a la carte dishes, you can also choose the culinary Chef’s menu.

3-course menu from the Chef € 38.50
4-course menu from the Chef € 47.50
5-course menu from the Chef € 53.50

Reserve a table?

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